What will I do in the future?
A Culinary Chef and a Pastry Chef wears many hats, artist, craftsman, mathematician, scientist and engineer. In this profession, you will need to weigh as well as mixing and producing confectionary product based on your own recipe. Is it for me?
Do you have:
• Passion in cooking and baking?
• The ability to work with others?
• Have a never give up spirit?
• Love to share your creation to others?
Who will employ me?
Being a Culinary Chef or Pastry Chef, you are not limited to work in Hotel ONLY but to work in various place all around the world. You can be a Chef in a cruise where they travel around the world or a chef in an airline industry. You might want to taste the wonder of other countries. Well, City and Guild (C&G) recognitions along with World Association of Chef Society (Worldchefs) is well-known around the world where you can plan to further your studies or work oversea. The good news is ONLY Cilantro Culinary Academy is offering this both well-known recognition in Malaysia!
Do you have trial class for me to try the programme before I enrol?
YES! During our Career Discovery Programme (CDP), you will be going through a whole new experience of cooking and baking lessons. This is to ensure that your study duration at our academy is prolific and enriching during the trial class. We strongly believe that we can help others to grow and unleash their inner potential and passion in the culinary and pastry field. It is the key for every successful chef.